Our White Wines
Click the tabs below for information on each wine and their unique blends.
Bella Bianco
What Do I Eat With Bella Bianco?
Serve Bella Bianco with shellfish, baked ham, or medium cheddar cheese.
BELLA BIANCO VARIETIES:
CRU SELECT
Bella Bianco – Sophisticated Blend, Worldwide Sourcing
This modern and bold Italian style white blend is extraordinarily rich, with buttery aromas and flavours that are balanced by lush tropical fruit and full oak character.
Details: 6 Weeks. Labels Included. | Heavy Oak | Full Body | Dry | $195/batch | DIY $159.97/batch
Chardonnay
What Do I Eat With Chardonnay?
Serve Chardonnay with lemon garlic tilapia or a spring vegetable salad.
CHARDONNAY VARIETIES:
CRU INTERNATIONAL
California Chardonnay – New & Old World Grape Varieties
Captivating flavours of green apple and tropical fruit enhance an upfront floral bouquet as is expected by the finest California Chardonnays. It will develop to reveal layers of ripe fruit and integrated oak.
Details: 5 Weeks. Labels Not Included. | Medium Oak | Medium Body | Dry | $161/batch | DIY $125.97/batch
CRU SELECT
Argentina Style Trio – Sophisticated Blend, Worldwide Sourcing
This modern New World white highlights the apricot and floral notes of Viognier, the minerality of Riesling, and the tropical aromas of Chardonnay.
Details: 6 Weeks. Labels Included. | Unoaked | Medium Body | Dry | $195/batch | DIY $159.97/batch
CRU SELECT
Australia Chardonnay – Sophisticated Blend, Worldwide Sourcing
A classic style Chardonnay that is clean, crisp, and rich in varietal character with fruit flavours abound. It is golden-hued and slightly tart while flavours of vanilla and cloves tantalize the palate.
Details: 6 Weeks. Labels Included. | Medium Oak | Medium Body | Dry | $195/batch | DIY $159.97/batch
EN PRIMEUR
Chile Chardonnay – Our Platinum Wine Collection
Bursting with hints of pineapple, melon and peach on the palate, delicate hints of pear on the finish. A perfectly balanced wine with fresh and lively acidity.
Details: 8 Weeks. Labels Included. | Light Oak | Medium Body | Dry | $219/batch | DIY $187.97/batch
WINEXPERT CLASSIC
California Chardonnay
This oaked wine takes on notes of pineapple, mango, and vanilla.
Details: 4 Weeks. Labels Included. | Oaked | Medium Body | Dry | $154/batch | DIY $118.97/batch
WINEXPERT RESERVE
Australia Chardonnay
Ripe pineapple, mango and vanilla with creamy texture.
Details: 6 Weeks. Labels Included. | Oaked | Medium – Full Body | Dry | $198/batch | DIY $162.97/batch
WINEXPERT PRIVATE RESERVE
Sonoma Dry Creek Valley California Chardonnay
Gentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones.
Details: 6-8 Weeks. Labels Included. | Oaked | Medium – Full Body | Dry | $224/batch | DIY $192.97/batch
Chenin Blanc
What Do I Eat With Chenin Blanc?
Serve Chenin Blanc with sushi or Italian fried and stuffed rice balls (Arancini di Riso).
CHENIN BLANC VARIETIES:
CRU INTERNATIONAL
South Africa Chenin Blanc – New & Old World Grape Varieties
The fruity nose has hints of green apple and lemon with a subtle floral bouquet. On the palate, true to its South African origins, it is delightfully refreshing.
Details: 5 Weeks. Labels Not Included. | Unoaked | Medium Body | Dry | $161/batch | DIY $125.97/batch
Gewürztraminer
What Do I Eat With Gewürztraminer?
Serve Gewürztraminer with butternut squash soup, roast chicken, or red curry.
GEWURZTRAMINER VARIETIES:
CRU INTERNATIONAL
Germany Gewürztraminer – New & Old World Grape Varieties
Made in the style of one of Germany’s most renowned whites, this Gewürztraminer style is balanced and crisp with bold tropical fruits on the palate.
Details: 5 Weeks. Labels Not Included. | Unoaked | Medium Body | Off – Dry | $161 batch | DIY $125.97/batch
CRU SELECT
Germany Style Gewürztraminer – Sophisticated Blend, Worldwide Sourcing
Spicy notes, typical of Gewürztraminer are complemented by aromas of roses, lychees and tropical fruit. Elderflowers bring out intense fruity characteristics.
Details: 6 Weeks. Labels Included. | Unoaked | Medium Body | Dry | $195/batch | DIY $159.97/batch
EN PRIMEUR
Australia Riesling Gewürztraminer – Our Platinum Wine Collection
Apples, spice and slight minerality on the nose. Flavours of citrus, floral and honey linger on the palate. Pleasant acidity to balance sweetness. A triumph.
Details: 8 Weeks. Labels Included. | Unoaked | Medium Body | Off – Dry | $219/batch | DIY $187.97/batch
WINEXPERT CLASSIC
California Gewürztraminer
Floral, peach and tropical fruit.
Details: 4 Weeks. Labels Included. | Unoaked | Light – Medium Body | Off – Dry | $154/batch | DIY $118.97/batch
WINEXPERT RESERVE
German Gewürztraminer
Orange blossom, stone fruit and lychee.
Details: 6 Weeks. Labels Included. | Unoaked | Light – Medium | Off – Dry | $198/batch | DIY $162.97/batch
Liebfraumilch
What Do I Eat With Liebfraumilch?
Serve Liebfraumilch with maple glazed salmon or sushi.
LIEBFRAUMILCH VARIETIES:
WINEXPERT CLASSIC
California Liebfraumilch Style
Stone fruit and citrus notes.
Details: 4 Weeks. Labels Not Included. | Unoaked | Light – Medium Body | Off – Dry | $154/batch | DIY $118.97/batch
Muscat
What Do I Eat With Muscat?
Serve Muscat with desserts including chocolate cake and peach cobbler.
MUSCAT VARIETIES:
CRU INTERNATIONAL
California Muscat – New & Old World Grape Varieties
A luscious blend with flavours and aromas of peach, apricot, baked apple and pear. This soft white crowd-pleasing California wine also has a hint of tropical fruit.
Details: 5 Weeks. Labels Not Included. | Unoaked | Medium Body | Off – Dry | $161/batch | DIY $125.97/batch
EN PRIMEUR
Winemaker’s Trio White – Our Platinum Wine Collection
This refined Pinot Grigio, Sauvignon Blanc, and Muscat blend exudes pretty floral aromas with hints of tropical fruit and lychee. Flavours on the palate include juicy pineapple, mango, peach and lychee.
Details: 8 Weeks. Labels Included. | Unoaked | Medium Body | Dry | $219/batch | DIY $187.97/batch
WINEXPERT CLASSIC
California Muscato
Grape, green apple and pear notes.
Details: 4 Weeks. Labels Included. | Unoaked | Light – Medium Body | Medium – Sweet | $154/batch | DIY $118.97/batch
Müller-Thurgau
What Do I Eat With Müller-Thurgau?
Serve Müller-Thurgau with asparagus casserole or light vegetable dishes.
MÜLLER-THURGAU VARIETIES:
CRU INTERNATIONAL
Germany Müller-Thurgau – New & Old World Grape Varieties
Made from a quintessential German white grape variety, this wine features subtle fruit notes and a mild acidity. Its long and lasting finish will leave you wanting more.
Details: 5 Weeks. Labels Not Included. | Unoaked | Medium Body | Off-Dry | $161/batch | DIY $125.97/batch
Pinot Grigio
What Do I Eat With Pinot Grigio?
Serve Pinot Grigio with shrimp salad, spaghetti, spinach and lemon dressing, or grilled halibut.
PINOT GRIGIO VARIETIES:
CRU INTERNATIONAL
Italy Pinot Grigio – New & Old World Grape Varieties
An enticing deep apple and grapefruit bouquet with apple and citrus notes that follow through to the palate and linger with a dry finish. This Pinot Grigio is made in the true northern Italian style.
Details: 5 Weeks. Labels Not Included. | Unoaked | Light Body | Dry | $161/batch | DIY $125.97/batch
CRU INTERNATIONAL
Ontario Pinot Grigio – New & Old World Grape Varieties
A dry wine with overtones of green melon leading to a crisp, clean finish. A bouquet of honey and herbs combined with aromas of clove, nutmeg and butterscotch from the addition of oak, completes the experience of this perennially favourite white.
Details: 5 Weeks. Labels Not Included. | Oaked | Light Body | Dry | $161/batch | DIY $125.97/batch
CRU SELECT
Italian-Style Pinot Grigio – Sophisticated Blend, Worldwide Sourcing
Made in an Italian style, the bouquet reveals bright citrus and green apple aromas with honeydew tones; an exquisite balance of citrus and acidity.
Details: 6 Weeks. Labels Included. | Unoaked | Light Body | Dry | $195/batch | DIY $159.97/batch
EN PRIMEUR
Italy Pinot Grigio – Our Platinum Wine Collection
Opens with citrus, floral and pear notes. Hints of citrus and green apple on the finish. The palate is elevated with its perfect harmony of fruit and crisp acidity.
Details: 8 Weeks. Labels Included. | Unoaked | Light Body | Dry | $219/batch | DIY $187.97/batch
EN PRIMEUR
Winemaker’s Trio White – Our Platinum Wine Collection
This refined Pinot Grigio, Sauvignon Blanc, and Muscat blend exudes pretty floral aromas with hints of tropical fruit and lychee. Flavours on the palate include juicy pineapple, mango, peach and lychee.
Details: 8 Weeks. Labels Included. | Unoaked | Medium Body | Dry | $219/batch | DIY $187.97/batch
WINEXPERT CLASSIC
Pinot Grigio Style
Green apple, lemon and lime notes.
Details: 4 Weeks. Labels Not Included. | Unoaked | Light – Medium Body | Dry | $154/batch | DIY $118.97/batch
WINEXPERT RESERVE
Italy Pinot Grigio
Green apple, lemon zest and refreshing acidity.
Details: 6 Weeks. Labels Included. | Unoaked | Light – Medium Body | Dry | $198/batch | DIY $162.97/batch
WINEXPERT PRIVATE RESERVE
Yakima Valley, Washington Pinot Gris
Bright and fresh palate of green apple, melon and lemon zest. Fruit-forward with crisp acidity.
Details: 6-8 Weeks. Labels Not Included. | Unoaked | Medium Body | Dry | $224/batch | DIY $192.97/batch
Riesling
What Do I Eat With Riesling?
Serve Riesling with buttery steamed bass, a cheese soufflé, or or a cheese board with blue cheese and triple crème cheese.
RIESLING VARIETIES:
CRU INTERNATIONAL
Germany Riesling Style – New & Old World Grape Varieties
Clean, crisp, and slightly fruity, this wine is full of fruit flavour with an intense and pleasing aroma. You will want to savour through to the last sip.
Details: 5 Weeks. Labels Not Included. | Unoaked | Light Body | Dry | $161 batch | DIY $125.97/batch
CRU SELECT
Argentina Style Trio – Sophisticated Blend, Worldwide Sourcing
This modern New World white highlights the apricot and floral notes of Viognier, the minerality of Riesling, and the tropical aromas of Chardonnay.
Details: 6 Weeks. Labels Included. | Unoaked | Medium Body | Dry | $195/batch | DIY $159.97/batch
WINEXPERT CLASSIC
Washington Riesling
Floral, green apple and lime notes.
Details: 4 Weeks. Labels Not Included. | Unoaked | Light Body | Off – Dry | $154/batch | DIY $118.97/batch
WINEXPERT RESERVE
Californian Riesling
White peach, pineapple and mouth-watering acidity.
Details: 6 Weeks. Labels Not Included. | Unoaked | Light – Medium Body | Dry | $198/batch | DIY $162.97/batch
WINEXPERT RESERVE
Traminer Riesling, Australia
Floral stone fruit, honeysuckle and lime.
Details: 6 Weeks. Labels Not Included. | Unoaked | Light – Medium Body | Off-Dry | $198/batch | DIY $162.97/batch
Sauvignon Blanc
What Do I Eat With Sauvignon Blanc?
Serve Sauvignon Blanc with chicken and a fresh salad, shrimp and light pasta, or goat cheese.
SAUVIGNON BLANC VARIETIES:
CRU INTERNATIONAL
Ontario Sauvignon Blanc – New & Old World Grape Varieties
Straw in colour with a refreshing grassy nose; bold herbal tones and fresh citrus flavours on the palate. This wine is as delightful as a cool Ontario Fall day, its finish both long and fruity.
Details: 5 Weeks. Labels Not Included. | Unoaked | Medium Body | Dry | $161 batch | DIY $125.97/batch
CRU SELECT
New Zealand Sauvignon Blanc – Sophisticated Blend, Worldwide Sourcing
This renowned New Zealand wine presents soft hues in the glass. It is crisp and light, with intense flavours of grapefruit peel, freshly cut grass, and light oak on the finish.
Details: 6 Weeks. Labels Included. | Light Oak| Medium Body | Dry | $195/batch | DIY $159.97/batch
EN PRIMEUR
South Africa Sauvignon Blanc – Our Platinum Wine Collection
Aromas of apple, lemon, and kiwi on the nose and hints of lemon and herbaceous flavours on the palate. Expect a zesty finish to this elegant wine.
Details: 8 Weeks. Labels Included. | Unoaked | Medium Body | Dry | $219/batch | DIY $187.97/batch
EN PRIMEUR
Winemaker’s Trio White – Our Platinum Wine Collection
This refined Pinot Grigio, Sauvignon Blanc, and Muscat blend exudes pretty floral aromas with hints of tropical fruit and lychee. Flavours on the palate include juicy pineapple, mango, peach, and lychee.
Details: 8 Weeks. Labels Included. | Unoaked | Medium Body | Dry | $219/batch | DIY $187.97/batch
WINEXPERT CLASSIC
Sauvignon Blanc, Chile
Herbaceous, peach and pineapple notes.
Details: 4 Weeks. Labels Not Included. | Unoaked | Light – Medium Body | Dry | $154/batch | DIY $118.97/batch
WINEXPERT RESERVE
Sauvignon Blanc, California
Gooseberry, lime and tropical fruit.
Details: 6 Weeks. Labels Included. | Unoaked | Light – Medium | Dry | $198/batch | DIY $162.97/batch
WINEXPERT PRIVATE RESERVE
Sauvignon Blanc, Adelaide Hills, Australia
Vibrant and aromatic with generous flavours of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.
Details: 6-8 Weeks. Labels Not Included. | Unoaked | Medium Body | Dry | $224/batch | DIY $192.97/batch
Verdicchio
What Do I Eat With Verdicchio?
Serve Verdicchio with tuna salad and avocado or pasta with pesto sauce.
VERDICCHIO VARIETIES:
CRU INTERNATIONAL
Italy Verdicchio Style
Herbal aromas dominate the bouquet, while flavours of lemon and pear entice the palate. The finish is crisp and clean. A refreshing style white wine.
Details: 5 Weeks. Labels Not Included. | Unoaked | Light Body | Dry | $161/batch | DIY $125.97/batch
Viognier
What Do I Eat With Viognier?
Serve Viognier with chicken and root vegetables, roasted turkey and dried fruit sauce, or spicy fish cakes.
VIOGNIER VARIETIES:
CRU SELECT
Argentina Style Trio – Sophisticated Blend, Worldwide Sourcing
This modern New World white highlights the apricot and floral notes of Viognier, the minerality of Riesling, and the tropical aromas of Chardonnay.
Details: 6 Weeks. Labels Included. | Unoaked | Medium Body | Dry | $195/batch | DIY $159.97/batch
CRU SELECT
Australia Viognier Pinot Gris – Sophisticated Blend, Worldwide Sourcing
This popular Australian white blend is extremely aromatic, opening with apricots and pear notes and finishing on a refreshing fruit forward note.
Details: 6 Weeks. Labels Included. | Unoaked | Medium Body | Dry | $195/batch | DIY $159.97/batch
WINEXPERT CLASSIC
Viognier, California
Peach, apricot and honeysuckle.
Details: 4 Weeks. Labels Not Included. | Unoaked | Light – Medium Body | Dry | $154/batch | DIY $118.97/batch